Overview
To the residents of his local hawker centre, he's just 'Uncle Lim,' the friendly proprietor of a Michelin Bib Gourmand-winning chicken rice stall. But when Shadaloo thugs try to extort his community, they discover the secret behind his famous knife skills. Uncle Lim is a retired master of Silat and a practitioner of his own unique 'Wok Fu.' Forced to trade his ladle for his fists, he enters the fray to protect his home and prove that the hottest fire isn't in a dragon punch, but in a well-stoked hawker stove. He fights not for glory, but for the simple right to serve his customers a satisfying meal in peace, embodying the resilient spirit of the common man.